HS-1155, a 9-page illustrated fact sheet by Robert C. Hochmuth, Robert D. Wallace, Peter J. Van Blokland, and Jeffrey G. Williamson, provides information about these species of the beech family, which could make a viable alternative crop for small farmers in Florida who are looking to diversify their operations — history, economics, species and hybrids, nut quality and grades, propagation, location and site, orchard planting and production, pruning, pest management, pollination and nut formation, harvesting and storage, processing, marketing, and nutrition. Published by the UF Horticultural Sciences Department, July 2009.
http://edis.ifas.ufl.edu/HS1155
Tag: Horticultural Sciences Department
FC23/MG248 Dooryard Fruit Varieties
Revised! FC-23, an 8-page illustrated fact sheet by J.G. Williamson, J.H. Crane and R.E. Rouse, discusses considerations of weather, and provides tables of recommended deciduous, citrus, and tropical and subtropical fruit varieties for planting in Florida in north, central, and south Florida growing regions. Published by the UF Department of Horticultural Sciences, June 2009.
http://edis.ifas.ufl.edu/MG248
CIR1400/PI050 Florida Crop/Pest Management Profile: Lychee and Longan
Revised! Circular 1400, a 9-page circular by Mark Mossler, profiles production of these tropical evergreen fruits in Florida, with production facts, cultural practices, and pest management. Includes specialist contact information and references. Published by the UF Department of Horticultural Sciences, June 2009.
http://edis.ifas.ufl.edu/PI050
HS919/HS147 Galia Muskmelons: Evaluation for Florida Greenhouse Production
Revised! HS-919, a 5-page illustrated fact sheet by Nicole L. Shaw, Daniel J. Cantliffe, and Jeanmarie M. Harty, evaluates the potential of this specialty melon prized for its bold aroma and high sugar content for greenhouse production in Florida, discussing production methods and cultivar evaluation. Published by the UF Department of Horticultural Sciences, June 2009.
http://edis.ifas.ufl.edu/HS147
HS199/WG034 Weed Control in Pepper
HS-199, a 5-page fact sheet by William M. Stall, guides Florida pepper growers in planning a weed-control program that integrates chemical, mechanical, and cultural methods to fit their weed problems and production practices. Published by the UF Department of Horticultural Sciences, May 2009.
http://edis.ifas.ufl.edu/WG034
HS810/CV277 Beith Alpha Cucumber: A New Greenhouse Crop for Florida
Revised! HS-810, a 7-page illustrated fact sheet by Nicole L. Shaw and Daniel J. Cantliffe, describes this cucumber that is similar to Dutch-type cucumbers, with shorter fruit, less susceptibility to damage, and potentially higher yields — production methods, cultivar evaluation, powdery mildew resistance, and snack-size type cultivars. Published by the UF Department of Horticultural Sciences, May 2009.
http://edis.ifas.ufl.edu/CV277
HS706/WG074 Estimated Effectiveness of Recommended Herbicides on Selected Common Weeds in Florida Vegetables
Revised! HS-706, a 6-page fact sheet by William M. Stall and Andrew W. McCrae, provides producers with tables estimating the effectiveness of control of herbicides on broadleaf and grass and sedge weeds in Florida vegtable production systems. Published by the UF Department of Horticultural Sciences, April 2009.
http://edis.ifas.ufl.edu/WG074
HS197/WG038 Weed Control in Sweet Corn
Revised! HS-197, a 5-page fact sheet by William M. Stall, describes effective weed management practices for cultivation of sweet corn in Florida, and a table of chemical weed controls. Published by the UF Department of Horticultural Sciences, April 2009.
http://edis.ifas.ufl.edu/WG038
HS189/WG028 Weed Control in Cole or Brassica Leafy Vegetables (Broccoli, Cabbage, Cauliflower, Collards, Mustard, Turnips, Kale)
Revised! HS-189, a 5-page fact sheet by William M. Stall, describes effective weed management practices for cultivation of cole or Brassica leafy vegetables in Florida, and a table of chemical weed controls. Published by the UF Department of Horticultural Sciences, April 2009.
http://edis.ifas.ufl.edu/WG028
HS190/WG029 Weed Control in Cucurbit Crops (Muskmelon, Cucumber, Squash, and Watermelon)
Revised! HS-190, a 6-page fact sheet by William M. Stall, describes effective weed management practices for cultivation of cucurbit crops in Florida, and a table of chemical weed controls. Published by the UF Department of Horticultural Sciences, April 2009.
http://edis.ifas.ufl.edu/WG029
HS191/WG030 Weed Control in Eggplant
Revised! HS-191, a 3-page fact sheet by William M. Stall, describes effective weed management practices for cultivation of eggplant in Florida, and a table of chemical weed controls. Published by the UF Department of Horticultural Sciences, April 2009.
http://edis.ifas.ufl.edu/WG030
HS194/WG035 Weed Control in Potato
HS-194, a 3-page fact sheet by William M. Stall and Chad M. Hutchinson, describes effective weed management practices for cultivation of potatoes in Florida, and a table of chemical weed controls. Published by the UF Department of Horticultural Sciences, April 2009.
http://edis.ifas.ufl.edu/WG035
HS1156 Review of Nutrient Management Systems for Florida Vegetable Producers
HS1156, a 17-page white paper from the UF/IFAS Vegetable Fertilizer Task Force, identifies differences between actual fertilization practices and UF/IFAS fertilizer recommendations, especially for vegetables grown with subsurface (Central and South Florida) and overhead (Miami-Dade County) irrigation. The recommendations of the VFTF aim at bridging the gaps between science-based results and the diversity in production systems found in the Florida vegetable industry. Includes references. Published by the UF Department of Horticultural Sciences, April 2009.
http://edis.ifas.ufl.edu/HS1156
CH201 Scouting for Citrus Greening: Scouting Today to Protect Future Profits
CH201, a 2-page trifold brochure by J.D. Yates, S.H. Futch, and T.M. Spann, highlights the purpose of scouting, frequency, methods, grove conditions, tagging suspect trees, scout responsibilities, safety concerns, diagnostics, and what to scout for. Includes contact information for UF/IFAS Extension citrus experts. Published by the UF Department of Horticultural Sciences, August 2008.
http://edis.ifas.ufl.edu/CH201
HS1148/HS396 Guide for Maintaining the Quality and Safety of Organic Vegetables and Melons During Harvest and Handling Operations
HS-1148, a 7-page fact sheet by Steven A. Sargent and Danielle Treadwell, highlights practical guidelines to assist growers and handlers of organic vegetables and melons to minimize losses during harvest and handling operations. Differences in recommendations between crops grown using organic methods and conventional production methods are noted. Includes references. Published by the UF Department of Horticultural Sciences, March 2009.
http://edis.ifas.ufl.edu/HS396
HS1156/HS380 Florida Blueberry Integrated Pest Management Guide
HS-1156 is a 35-page illustrated guide adapted for Florida from the Southeast Regional Blueberry Integrated Management Guide by Jeffrey G. Williamson, Philip F. Harmon and Oscar E. Liburd. Primarily tabular in format, it also includes links to additional resources, text descriptions of key pests by stages of flower bud development, and an illustrated guide to recognized stages. Published by the UF Department of Horticultural Science, March 2008.
http://edis.ifas.ufl.edu/HS380
HS1150/HS399 ‘Florida Elyana’ Strawberry
HS-1150, a 2-page illustrated fact sheet by C.K. Chandler, B.M. Santos, and N.A. Peres, describes the performance of this short-cultivar that has shown promise in recent trials in western portions of Central Florida. Includes references. Published by the UF Department of Horticultural Sciences, December 2008.
http://edis.ifas.ufl.edu/HS399
HS1020/HS255 Greenhouse Manufacturers and Suppliers
Revised! HS-1020, a 6-page fact sheet by George J. Hochmuth and Robert C. Hochmuth, provides a partial directory of greenhouse manufacturers and suppliers. Published by the UF Department of Horticultural Sciences, February 2009.
http://edis.ifas.ufl.edu/HS255
SP103/VH021 Florida Vegetable Gardening Guide
Revised! SP-103, a 12-page fact sheet by J.M. Stephens, Sydney Park Brown, Danielle Treadwell, Susan Webb, Amanda Gevens, R.A. Dunn, G. Kidder, D. Short, and G.W. Simone, provides research-based recommendations appropriate for home gardens. It covers planning, soil preparation, compost and fertilizing, irrigation and drainage, and pest management with and without pesticides. Includes tables with fertilizer and insectic control recommendations, a planting guide with planting dates and spacing information, and a table of varieties recommended for Florida gardens. Published by the UF Horticultural Sciences Department, February 2009.
http://edis.ifas.ufl.edu/VH021
HS1154/HS403 Growing Strawberries in the Florida Home Garden
HS-1154, a 4-page illustrated fact sheet by Craig K. Chandler, James F. Price, Natalia A. Peres, and Bielinski M. Santos, provides home gardeners with information about strawberry growing conditions and varieties for Florida, soil preparation and plant establishment, freeze protection, pest management, and harvesting and storage. It replaces HS509/VH029, Strawberries in the Florida Garden, by James M. Stephens. Published by the UF Department of Horticultural Sciences, December 2008.
http://edis.ifas.ufl.edu/HS403