FCS8708/FY380 Finding Fresh Florida Produce

FCS8708, a 2-page fact sheet by Jennifer Hillan and Claudia Peñuela, provides a chart showing peak times to buy fresh Florida fruits and vegetables. Includes reference. Published by the UF Department of Family Youth and Community Sciences, October 2010.
http://edis.ifas.ufl.edu/fy380

SL333/SS539 An Indicator for Risk of Phosphorus Loss from Sandy Soils

SL333, a 3-page illustrated fact sheet by Vimala D. Nair, Willie G. Harris, and Debolina Chakraborty, describes a practical means of determining when a soil has reached a level of P loading that constitutes an environmental risk. Includes references. Published by the UF Department of Soil and Water Sciences, October 2010.
http://edis.ifas.ufl.edu/ss539

SL329/CV231 A Summary of N, P, and K Research with Muskmelon in Florida

Revised! SL325, an 11-page illustrated fact sheet by George Hochmuth and Ed Hanlon, summarizes the historical Florida research literature on nitrogen, phosphorus, and potassium fertilization of muskmelon. Includes references. Published by the UF Department of Soil and Water Science, August 2010.
http://edis.ifas.ufl.edu/cv231

SL326/CV235 A Summary of N, P, and K Research with Sweet Corn in Florida

Revised! SL326, a 15-page illustrated fact sheet by George Hochmuth and Ed Hanlon, summarizes the historical Florida research literature on nitrogen, phosphorus, and potassium fertilization of sweet corn. Includes references. Published by the UF Department of Soil and Water Science, July 2010.
http://edis.ifas.ufl.edu/cv235

SL331/CV234 A Summary of N, P, and K Research with Snap Bean in Florida

Revised! SL331, a 15-page illustrated fact sheet by George Hochmuth and Ed Hanlon, summarizes the historical Florida research literature on nitrogen, phosphorus, and potassium fertilization of snap beans. Includes references. Published by the UF Department of Soil and Water Science, August 2010.
http://edis.ifas.ufl.edu/cv234

SL325/CV232 A Summary of N, P, and K Research with Watermelon in Florida

Revised! SL325, a 23-page illustrated fact sheet by George Hochmuth and Ed Hanlon, summarizes the historical Florida research literature on nitrogen, phosphorus, and potassium fertilization of watermelon. Includes references. Published by the UF Department of Soil and Water Science, July 2010.
http://edis.ifas.ufl.edu/cv232

SL330/CV228 A Summary of N, P, and K Research with Eggplant in Florida

Revised! SL330, a 13-page illustrated fact sheet by George Hochmuth and Ed Hanlon, summarizes the historical Florida research literature on nitrogen, phosphorus, and potassium fertilization of eggplant. Includes references. Published by the UF Department of Soil and Water Science, August 2010.
http://edis.ifas.ufl.edu/cv228

AE467 Grower Expectations of New Technologies for Applications in Precision Horticulture

AE467, a 4-page article by Reza Ehsani, Sindhuja Sankaran, and Cristian Dima, reports the results of a needs assessment focus meeting. It provides a synopsis of perceived apple and orange growers’ needs, expectations, and concerns related to the new technologies being developed for various precision horticulture applications. Published by the UF Department of Agricultural and Biological Engineering, October 2010.
http://edis.ifas.ufl.edu/ae467

SSAGR177/AG180 Silage Harvesting, Storing, and Feeding

Revised! SS-AGR-177, an 8-page illustrated fact sheet by A. T. Adesogan and Y. C. Newman, discusses the advantages, disadvantages and phases of silage fermentation and the factors affecting silage quality. Published by the UF Department of Agronomy, September 2010.
http://edis.ifas.ufl.edu/ag180

SSAGR337/AG347 Pearl Millet (Pennisetum glaucum): Overview and Management

SS-AGR-337, a 6-page illustrated fact sheet by Yoana Newman, Ed Jennings, Joao Vendramini, and Ann Blount, describes this drought-resistant summer forage crop — plant description and adaptation, history and released cultivars, yield, nutritive value and antiquality factors, site selection, planting date and seeding rates, management, and utilization. Includes references. Published by the UF Department of Agronomy, September 2010.
http://edis.ifas.ufl.edu/ag347

SSAGR65/AA216 Pastures and Forage Crops for Horses

Revised! SS-AGR-65, an 8-page fact sheet by Y. C. Newman, E. L. Johnson, J. Vendramini, C. Chambliss, and I. V. Ezenwa, discusses site selection, stocking rate, varieties, and pasture management for horses. Published by the UF Department of Agronomy, September 2010.
http://edis.ifas.ufl.edu/aa216

SSAGR336/AG346 Amaranthus palmeri “Palmer amaranth”

SSAGR336, a 5-page illustrated fact sheet by Sergio Morichetti and Jason Ferrell, demonstrates how to accurately identify this fast growing, herbicide resistant weed in the “pigweed” group, so that it can be properly managed before the population grows to such a degree that effective control becomes impossible or prohibitively expensive. Published by the UF Department of Agronomy, August 2010.
http://edis.ifas.ufl.edu/ag346

HS1183 Uso de Biosolidos en Produccion de Hortalizas

HS1183, an 11-page Spanish-language fact sheet by Mónica Ozores-Hampton y Joel Mendez, describes the use of biosolids in vegetable production — processes used to reduce pathogens, plant nutrients, regulations concerning the use of biosolids, how much to use, and effective application. Includes references. Published by the UF Department of Horticultural Sciences, August 2010.
http://edis.ifas.ufl.edu/hs1183

HS1882 Producción de Hortalizas en Ambientes Protegidos: Estructuras para la Agricultura Protegida

HS1182, a 5-page illustrated, Spanish-language fact sheet by Bielinski M. Santos, Henner A. Obregón-Olivas y Teresa P. Salamé-Donoso, describes the advantages and disadvantages of various types of structures used in protected vegetable production. Published by the UF Department of Horticultural Sciences, August 2010.
http://edis.ifas.ufl.edu/hs1182

PP276 Integrated Management of White Mold on Vegetables in Florida

PP276, a 10-page illustrated fact sheet by Mathews L. Paret and Stephen M. Olson, provides information on what crops white mold (Sclerotinia spp.) affects in Florida and available methods of control. Includes references. Published by the UF Department of Plant Pathology, July 2010.
http://edis.ifas.ufl.edu/pp276

EENY231/IN387 Spined Soldier Bug, Podisus maculiventris (Say) (Insecta: Hemiptera: Pentatomidae)

Revised! EENY231, a 5-page illustrated fact sheet by David B. Richman, Frank W. Mead and Thomas R. Fasulo, is part of the Featured Creatures collection. It describes this medium-sized, spiny-shouldered, predatory stink bug which preys on a wide variety of other arthropods, including several important economic pests — distribution, description, life cycle, and economic importance. Includes references. Published by the UF Department of Entomology and Nematology, August 2010.
http://edis.ifas.ufl.edu/in387

IPM146/IN849 Guidelines for Purchasing and Using Commercial Natural Enemies and Biopesticides

IPM146, a 18-page illustrated fact sheet by Norman C. Leppla and Kenneth L. Johnson II, serves as a guide to select, purchase and use commercially available natural enemies and biopesticides to manage accurately diagnosed pest problems. It contains a list of sources and multiple tables with information about pest problems, available natural enemies and biopesticides, and commercial suppliers. Published by the UF Department of Entomology and Nematology, May 2010.
http://edis.ifas.ufl.edu/in849

EENY477/IN860 Common blossom thrips, Frankliniella schultzei Trybom (Insecta: Thysanoptera: Thripidae)

EENY477, a 6-page illustrated fact sheet by Garima Kakkar, Daksina R. Seal, and Vivek Kumar Jha, is part of the Featured Creatures collection. It describes this relatively new vegetable pest in South Florida which is a key pest in tomato and cucumber fields in South America — synonymy, distribution, description, life cycle, hosts, economic importance, and management. Includes references. Published by the UF Department of Entomology and Nematology, July 2010.
http://edis.ifas.ufl.edu/in860

FSHN10-03/FS151 Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Transportation

FSHN10-03, a 2-page fact sheet by Alexandra Chang, Alina Balaguero, Renée Goodrich-Schneider, and Keith R. Schneider, is part of the Food Safety on the Farm series and describes the best practices for transporting produce to avoid microbial infections, cross-contamination, and other possible hazards. Includes references. Published by the UF Department of Food Science and Human Nutrition, June 2010.
http://edis.ifas.ufl.edu/fs151