Leafy Greens in Hydroponics and Protected Culture for Florida

Figure 2. Market display of ‘Bright Lights’ chard. Credits: Natalie Parkell
Leafy greens are some of the top “powerhouse” fruits and vegetables. They are also becoming increasingly more popular for consumers. This seven-page fact sheet is designed to aid Florida hydroponic and/or other protected culture growers who are seeking appropriate cultivars of the leafy greens group. The article covers spinach, Swiss chard, kale, collard greens, mustard greens, and Asian greens. Written by Natalie B. Parkell, Robert C. Hochmuth, and Wanda L. Laughlin and published by the Horticultural Sciences Department.
http://edis.ifas.ufl.edu/hs1279

Protected Culture for Vegetable and Small Fruit Crops: Southern Highbush Blueberry Cultivars under High Tunnels

Figure 2b. Blueberry plants growing inside high tunnels  in early January in north-central Florida. High tunnels have been proposed as an alternative for freeze protection and to increase fruit earliness of southern highbush blueberry. But there is no information about the effect of this type of structure on southern highbush blueberry fruit earliness under subtropical Florida conditions. This 3-page fact sheet summarizes the results of 2-year study in a commercial southern highbush blueberry farm in North Central Florida to compare early fruit weight in high tunnels to that of open fields. This 3-page fact sheet was written by Bielinski M. Santos and Teresa P. Salame-Donoso, and published by the UF Department of Horticultural Sciences, July 2013.
http://edis.ifas.ufl.edu/hs1226

Protected Culture for Vegetable and Small Fruit Crops: Types of Structures

Figure 2. Shade houses for vegetable and small fruit production. Credit: B. M. SantosA protective structure is defined as any structure designed to modify the environment in which plants are grown. Protective structures, such as greenhouses, screen houses, and tunnels, are known worldwide as production systems for high-quality vegetable and fruit crops. This 4-page fact sheet was written by Bielinski M. Santos, Gary Vallad, and Emmanuel A. Torres-Quezada, and published by the UF Department of Horticultural Sciences, July 2013.
http://edis.ifas.ufl.edu/hs1224