Category: Families & Consumers

Choosing an Infant Carrier and Car Seat (FAR0431/FM435)

car seat“When bringing your new baby home from the hospital or birthing center, one of the items you can’t leave without is an infant car seat.” This 2-page Family Album Radio transcript was written by Donna Davis, and published by the UF Department of Family Youth and Community Sciences, July 2012.
http://edis.ifas.ufl.edu/fm435

Effective Parenting in the Preadolescent Years (FAR1216/FM455)

Figure 1. Effective parents show love by spending time with their young teen, showing a genuine interest in them. This 2-page Family Album Radio transcript was written by Suzanna Smith, and published by the UF Department of Family Youth and Community Sciences, July 2012.
http://edis.ifas.ufl.edu/fm455

Friends during Early Adolescence (FAR1215/FM454)

four friends pose together in school hallway“If you have a son or daughter between the ages of 10 and 14, you probably have heard, “But Mom, Dad, all my friends do, have, or wear…” something you don’t want them to do, have, or wear.” This 2-page Family Album Radio transcript was written by Suzanna Smith, and published by the UF Department of Family Youth and Community Sciences, July 2012.
http://edis.ifas.ufl.edu/fm454

Coping with a Money Crunch: Values, Goals, and Standards (FCS7006/FY228)

Figure 1. Maslow’s Hierarchy of Needs.As a consumer, having an array of choices is usually a good thing. But having to make choices can also be a problem. New products, services, and ways of doing things are being developed all the time. It’s even more difficult to make decisions when you’re experiencing a money crunch. This 3-page fact sheet was written by Michael S. Gutter, Josephine Turner, and Katey Walker, and published by the UF Department of Family Youth and Community Sciences, July 2012.
http://edis.ifas.ufl.edu/fy228

Growth, Reduction, and Survival of Bacteria on Melon Types (FSHN1207/FS191)

Figure 1. Skin, Flesh, SeedsFrom 1990 to 2000, over 700 cases of foodborne illness were associated with outbreaks due to melon consumption in the U.S. and Canada. Even with efforts to educate industry and consumers of safe produce-handling practices, in the last decade there were still over 1,100 documented illnesses associated with melon consumption. This 45-page fact sheet highlights the research that has been done to provide insight on possible sanitation methods and their efficacy in decontaminating melon types of foodborne pathogens as well as natural microflora. Written by Thao P. Nguyen, Michelle D. Danyluk, and Keith R. Schneider, and published by the UF Department of Food Science and Human Nutrition, May 2012.
http://edis.ifas.ufl.edu/fs191

Television and Attention Problems (FAR0093/FM453)

young girl watching television“Many parents at one time or another have put a young child in front of a television for a few minutes of household peace. Making a routine of this, however, may create long-term problems.” This 2-page Family Album Radio transcript was written by Diana Converse, and published by the UF Department of Family Youth and Community Sciences, July 2012.
http://edis.ifas.ufl.edu/fm453

The Future of Aging Is Florida (FCS2209/FY624)

older man on cell phoneAging is not only about older adults. It is about their families, the community they live in, and the influence they exert on our society. Changing demographics have made the study of aging increasingly important. This 5-page fact sheet offers possible solutions to some of the issues we face as we “age in the 21st Century.” Written by Martie Gillen and Jeffrey W. Dwyer, and published by the UF Department of Family Youth and Community Sciences, July 2012.
http://edis.ifas.ufl.edu/fy624

Before You Go: Organizing Family Legal Matters and Finances Prior to Military Deployment (FCS7426/FY1328)

Figure 1. Military members and their families should make sure their financial and legal affairs are in order before deployment.Military members and their families have many things to prepare before deployment, so it is easy to overlook some important issues. This 3-page fact sheet helps military service members and their families take care of their financial and legal matters before deployment. Written by William Parker and Heidi Liss Radunovich, and published by the UF Department of Family Youth and Community Sciences, June 2012.
http://edis.ifas.ufl.edu/fy1328

Keeping Fruit In Your Diet (FAR8036/FM241)

fruit arrangement“Those of us who love fruit find it hard to imagine that so many Americans eat far less fruit than is recommended for good health. But national surveys show it to be true. Somehow they manage to resist the wonderful textures, aromas, and flavors of melons, berries, apples, bananas, mangoes, and all the other fruits available in this country!” This 2-page radio transcript was written by Linda Bobroff, and published by the UF Department of Family Youth and Community Sciences, March 2012.
http://edis.ifas.ufl.edu/fm241

HACCP: An Overview (SHN0512/FS122)

Figure 1. Word cloud, or Wordle, illustrating many words associated with HACCPs, including GAPs, GMPs, traceback, and intervention. CC BY 2.0The acronym HACCP (pronounced /’hæ-sip/) stands for “Hazard Analysis Critical Control Point”. It is a food safety management system that is increasingly used in all aspects of the food industry. This 3-page fact sheet introduces the topic and summarizes the key components of a HACCP program. Written by R. Goodrich-Schneider, K. R. Schneider, M. D. Danyluk, and R. H. Schmidt, and published by the UF Department of Food Science and Human Nutrition, May 2012.
http://edis.ifas.ufl.edu/fs122

Outbreaks of Foodborne Diseases Associated with Tomatoes (FSHN1208/FS192)

Figure 1. TomatoesConcerned about the safety of fresh-market tomatoes? This 5-page fact sheet highlights tomato-related outbreaks in the United States and Europe and reviews the locations and venues of tomato preparations as well as the severity of outbreaks. Written by Angela M. Valadez, Keith R. Schneider, and Michelle D. Danyluk, and published by the UF Department of Food Science and Human Nutrition, May 2012.
http://edis.ifas.ufl.edu/fs192

Growth, Reduction, and Survival of Bacteria on Tomatoes (FSHN1206/FS190)

scientist in laboratory working with tomato Tomato producers are committed to taking proactive steps to ensure and enhance the safety of their fresh-market tomatoes, but even with better food safety controls, the risk for outbreaks of illness associated with tomato consumption still exists. This 32-page fact sheet highlights current tomato safety related studies on the growth, reduction, and survival of bacteria on fresh-market tomatoes. The authors evaluated bacterial studies on natural antimicrobials and detergents, as well as food processing, cross-contamination, and shelf-life studies. Written by Angela M. Valadez, Keith R. Schneider, and Michelle D. Danyluk, and published by the UF Department of Food Science and Human Nutrition, May 2012.
http://edis.ifas.ufl.edu/fs190

Stress Management Techniques (FAR5010/FM457)

stress balls“Getting stressed in traffic? Worried about your finances or loved ones? You are not alone. Stress is a daily part of life and can cause both health and emotional problems. Experts suggest that we manage our stress in order to prevent having these negative results. Here are some tips for managing stress.” This 2-page radio transcript was written by Heidi Liss Radunovich, and published by the UF Department of Family Youth and Community Sciences, March 2012.
http://edis.ifas.ufl.edu/fm457

Alimentación Saludable: Sugerencias para ensaladas (FCS8696Span/FY703)

Figure 1. Salad with shredded chicken, various lettuces, sugar snap peas, shredded carrots, sliced orange peppers, radish sprouts, spring onions, and a ginger-cilantro-sesame vinaigrette.¡Las ensaladas son rápidas y fáciles de preparar y tienen infinidad de opciones! Las ensaladas son una comida práctica y saludable, acompáñelas con galletas integrales o con pan de trigo. Pruebe algunas de estas opciones en su próxima ensalada. This is the Spanish Language version of Healthy Eating: Salad Suggestions. Written by Jennifer Hillan and Emily Minton, and published by the UF Department of Family Youth and Community Sciences, May 2012.
http://edis.ifas.ufl.edu/fy703

Healthy Eating: Salad Suggestions (FCS8696/FY702)

Figure 1. Salad with shredded chicken, various lettuces, sugar snap peas, shredded carrots, sliced orange peppers, radish sprouts, spring onions, and a ginger-cilantro-sesame vinaigrette.Salads are quick and easy to make and have endless possibilities! Paired with whole grain crackers or whole wheat bread, salads make healthy and convenient meals. Try some of the ideas this 2-page fact sheet for your next salad. Written by Jennifer Hillan and Emily Minton, and published by the UF Department of Family Youth and Community Sciences, May 2012.
http://edis.ifas.ufl.edu/fy702

Alimentación Saludable: Comidas que no requieren cocinarse (FCS8934Span/FY1216)

Ensalada del Suroeste de frijoles negros¿Puede encontrar las palabras relacionadas con la ensalada “suroeste de frijoles negros” en este sopa de letras? Incluye una receta para ensalada del Suroeste de frijoles negros. This 2-page fact sheet was written by Karla P. Shelnutt and published by the UF Department of Family Youth and Community Sciences, May 2012.
http://edis.ifas.ufl.edu/fy1216

Healthy Eating: Meals Without Cooking (FCS8934/FY1215)

black bean saladEnjoy a word search for the ingredients in this recipe for southwestern black bean salad. This 2-page fact sheet was written by Karla P. Shelnutt, and published by the UF Department of Family Youth and Community Sciences, May 2012.
http://edis.ifas.ufl.edu/fy1215

Alimentación Saludable: Estrategias para comer solo (FCS80016Span/FY1319)

Figura 1. Trate de comer fuera, al aire libre.Comer solo no es nuestra primera opción, pero si es el caso hay muchas formas para hacer la experiencia del comer solo más agradable. ¿Puede encontrar las estrategias en esta sopa de letras? Written by Emily Minton, and published by the UF Department of Family Youth and Community Sciences, March 2012.
http://edis.ifas.ufl.edu/fy1319

Healthy Eating: Strategies for Eating Alone (FCS80016/FY1318)

woman eating outsideEating alone may not always be our first choice, but there are many ways to make eating alone more enjoyable. Can you find the strategies in this word search? Written by Emily Minton, and published by the UF Department of Family Youth and Community Sciences, March 2012.
http://edis.ifas.ufl.edu/fy1318

Alimentación Saludable: La Importancia de Alimentarse (FCS80012Span/FY1311)

Figure 2. Compartir una comida con un familiar, un amigo o un vecino hace que la hora de comer sea más agradable y mejora la ingesta de los alimentos.“Alimentarse saludablemente es uno de los ingredientes más importantes para mantenerse saludable. ¡Complete esta actividad de “llene el espacio” y encuentre el mensaje oculto!” This 2-page fact sheet was written by Emily Minton and published by the UF Department of Family Youth and Community Sciences, May 2012.
http://edis.ifas.ufl.edu/fy1311