Category: Aging & Caregiving

FCS8621ENG/FY674 Healthy Living: Are You at Risk for Drug Interactions?

Revised! FCS8621ENG, a 1-page handout by Jennifer Hillan and Linda B. Bobroff, provides a list of 9 questions to help people determine whether they are at risk of drug interactions. Published by the UF Department of Family Youth and Community Sciences, August 2010.
http://edis.ifas.ufl.edu/fy674

FCS8577/FY084 Healthy Living: Diabetes Warning Signs

Revised! FCS8577, a 1-page handout by Linda B. Bobroff, informs older adults of the risks of untreated diabetes, and provides a checklist of the warning signs of high blood glucose levels. Published by the UF Department of Family Youth and Community Sciences, August 2010.
http://edis.ifas.ufl.edu/fy084

FSHN10-09/FS157 Malnutrition and the Older Adult

FSHN10-09, a 3-page illustrated fact sheet by Wendy J. Dahl, answers questions about malnutrition in older adults and provides ways to help older adults meet their nutritional needs. Includes references. Published by the UF Department of Food Science and Human Nutrition, July 2010.
http://edis.ifas.ufl.edu/fs157

FSHN10-08/FS156 Modifying Food Texture for the Older Adult

FSHN10-08, a 2-page illustrated fact sheet by Wendy J. Dahl, discusses information on altering food texture for older adults, and offers tips for enhancing puréed and ground foods. Includes references. Published by the UF Department of Food Science and Human Nutrition, July 2010.
http://edis.ifas.ufl.edu/fs156

FCS8561Span/FY058 Alimentación Saludable: Calcio

FCS8561Span, a 1-page illustrated handout by Linda B. Bobroff, is the Spanish language version of FCS8561/FY057 Healthy Eating: Calcium. It uses a question-and-answer format to provide key information for elders about why calcium is important, what foods contain it, good sources of calcium, and how much older adults need. Published by the UF Department of Family Youth and Consumer Sciences, June 2010.
http://edis.ifas.ufl.edu/fy058

FCS8912-Span/FY1176 Seguridad Alimentaria: Restaurantes y comidas para llevar

FCS8912Span ,a 1-page handout by Jennifer Hillan and Amy Simonne, is the Spanish language version of FCS8912/FY1175 Food Safety: Restaurant and Take-out Foods. It highlights key things to know in order to keep restaurant and take-out foods safe to eat. Published by the UF Department of Family Youth and Community Sciences, June 2010.
http://edis.ifas.ufl.edu/fy1176

FCS8913-Span/FY1178 Seguridad Alimentaria: Busqueda de palabras sobre restaurantes y comidas para llevar

FCS8913-Span, a 1-page handout by Jennifer Hillan and Amarat Simonne, is the Spanish language version of FCS8913/FY1177 Food Safety: Restaurant and Take-out Foods Word Search. It provides a word search activity to learn more about keeping restaurant and take-out foods safe to eat. Published by the UF Department of Family Youth and Community Sciences, June 2010.
http://edis.ifas.ufl.edu/fy1178

FCS8906-Span/FY1162 Seguridad Alimentaria: Seguridad alimentaria basica en el hogar

FCS8906-Span, a 1-page handout by Karla P. Shelnutt, is the Spanish language version of FCS8906/FY1161 Food Safety: Basic Food Safety at Home. It provides a word search activity to reinforce home food safety basics. Published by the UF Department of Family Youth and Community Sciences, June 2010.
http://edis.ifas.ufl.edu/fy1162

FCS8695-Span/FY700 Alimentación saludable: Guia de almacenamiento de alimentos

Revised! FCS8695-Span, a 1-page handout by Jennifer Hillan and Linda B. Bobroff, is the Spanish language version of FCS8695/FY699 Healthy Eating: Food Storage Guide. It provides charts with storage time guidelines for perishable fruits, vegetables, milk products, eggs, and deli meat. Published by the UF Department of Family Youth and Community Sciences, May 2010.
http://edis.ifas.ufl.edu/fy700

FCS8913/FY1177 Food Safety: Restaurant and Take-out Foods Word Search

FCS8913, a 1-page handout by Jennifer Hillan and Amarat Simonne, provides a word search activity to learn more about keeping restaurant and take-out foods safe to eat. Published by the UF Department of Family Youth and Community Sciences, June 2010.
http://edis.ifas.ufl.edu/fy1177

FCS8910Span/FY1172 Seguridad Alimentaria: Alimentos listos para comer

FCS8910Span, a 1-page handout by Jennifer Hillan and Amarat Simonne, is the Spanish language version of FCS8910/FY1171 Food Safety: Ready-to-Eat Foods. It provides elders with tips for keeping ready-to-eat foods safe. Published by the UF Department of Family Youth and Community Sciences, May 2010.
http://edis.ifas.ufl.edu/fy1172

FCS8801Span/FY1163 Seguridad Alimentaria: ¿Su cocina pasa la prueba?

FCS8801Span, a 2-page handout by Jennifer Hillan and Linda B. Bobroff, is the Spanish language version of FCS8801/FY1173 Food Safety: Does Your Kitchen Pass the Test? It provides a multiple choice quiz to test the knowledge of older adults about safe food handling. Published by the UF Department of Family Youth and Community Sciences, May 2010.
http://edis.ifas.ufl.edu/fy1163

FCS8909/FY1168 Food Safety: Keeping Produce Fresh

FCS8909, a 2-page handout by Jennifer Hillan and Amarat Simonne, provides storage guidelines and other tips for keeping your fruits and vegetables fresh and safe. Published by the UF Department of Family Youth and Community Sciences, May 2010.
http://edis.ifas.ufl.edu/fy1168

FCS8909Span/FY1169 Seguridad Alimentaria: Manteniendo los vegetales y frutas frescos

FCS8909Span, a 2-page handout by Jennifer Hillan and Amarat Simonne, is the Spanish-language version of FCS8909/FY1168: Food Safety: Keeping Produce Fresh. It provides storage guidelines and other tips for keeping your fruits and vegetables fresh and safe. Published by the UF Department of Family Youth and Community Sciences, May 2010.
http://edis.ifas.ufl.edu/fy1169

FCS8910/FY1171 Food Safety: Ready-to-Eat Foods

FCS8910, a 1-page handout by Jennifer Hillan and Amarat Simonne, provides elders with tips for keeping ready-to-eat foods safe. Published by the UF Department of Family Youth and Community Sciences, May 2010.
http://edis.ifas.ufl.edu/fy1171

FCS8911Span/FY1174 Seguridad Alimentaria: Llene los espacious sobre los alimentos listos para consumir

FCS8911Span, a 1-page handout by Emily Minton, is the Spanish language version of FCS8911/FY1173 Food Safety: Ready-to-Eat Foods Fill in the Blank. It provides a fill-in-the-blank activity to test the knowledge of older adults about food safety and ready-to-eat foods. Published by the UF Department of Family Youth and Community Sciences, May 2010.
http://edis.ifas.ufl.edu/fy1174

FCS8911/FY1173 Food Safety: Ready-to-Eat Foods Fill in the Blank

FCS8911, a 1-page handout by Emily Minton, provides a fill-in-the-blank activity to test the knowledge of older adults about food safety and ready-to-eat foods. Published by the UF Department of Family Youth and Community Sciences, May 2010.
http://edis.ifas.ufl.edu/fy1173