HS-1142/HS390 Annual Cover Crops in Florida Vegetable Systems Part 3. Buying and Sourcing

A) Lab-lab – legume
HS-1142, an 8-page illustrated fact sheet by Danielle Treadwell, Waldemar Klassen, Michael Alligood and Stephanie Shewey, is part three of the three-part Annual Cover Crops in Florida Vegetable Systems series. It presents points to consider when purchasing cover crop seeds and provides contact information for cover crop seed retailers and wholesalers. Includes references and contact information for US retailers of cover crop seed and rhizobium inoculant. Published by the UF Department of Horticultural Sciences, March 2008.
http://edis.ifas.ufl.edu/HS390

HS1141/HS389 Annual Cover Crops in Florida Vegetable Systems Part 2: Production

HS-1141, a 10-page illustrated fact sheet by Danielle Treadwell, Waldemar Klassen and Michael Alligood, is the second part of the three-part series, Annual Cover Crops in Florida Vegetable Systems. It discusses management practices for annual cover crops, from seed selection to termination.
Includes references. Published by the UF Department of Horticultural Sciences, July 2008.
http://edis.ifas.ufl.edu/HS389

HS387/HS387 Annual Cover Crops in Florida Vegetable Systems Part 1. Objectives: Why grow cover crops?

HS387, an 18-page illustrated fact sheet by Danielle Treadwell, Waldemar Klassen and Michael Alligood, is part one of a three-part series. This publication discusses the reasons why a producer might consider including a cover crop in the vegetable cropping system. Includes references. Published by the UF Department of Horticultural Sciences, February 2008.
http://edis.ifas.ufl.edu/HS387