Economic Contributions of Agriculture, Natural Resources, and Food Industries in Florida in 2015, Executive Summary

small farm in North Florida, sky, clouds, barn, cows, beef cattle, trees, grass, pasture. UF/IFAS Photo: Thomas Wright.

An analysis was conducted using the Implan regional economic modeling system and associated state and county databases (IMPLAN Group LLC) to estimate economic multipliers and contributions for over 500 different industry sectors. Multipliers capture the indirect and induced economic activity generated by re-spending of income or sales revenues in a regional economy. A collection of 121 industry sectors were included in the analysis to represent the broad array of activities encompassed by agricultural and natural-resource commodity production, manufacturing, distribution and supporting services in Florida. Economic contributions can be measured in terms of employment, industry output, value added, exports, labor income, other property income, and business taxes. This three-page summary was written by Alan W. Hodges, Mohammad Rahmani, and Christa D. Court and published by the UF/IFAS Food and Resource Economics Department.
http://edis.ifas.ufl.edu/fe1020

Economic Contributions of Agriculture, Natural Resources, and Food Industries in Florida in 2013

Alan Hodges in Florida pine forest

About 1.52 million people worked full- or part-time in Florida’s agriculture, natural resources and food industries in 2013– an 8.7 percent increase in jobs over 2012.

Recognizing the significant impact agriculture, natural resources, and related food industries have on the economy of Florida is essential to informed public policy. UF/IFAS researchers used the Implan regional economic modeling system to estimate economic multipliers for over 500 different industry sectors and evaluate their economic contributions in 2013. This 5-page executive summary was written by Alan W. Hodges, Mohammad Rahmani, and Thomas J. Stevens and published by the Department of Food and Resource Economics, September 2015. (UF/IFAS File photo)
http://edis.ifas.ufl.edu/fe969

Related Resources:
Press release: http://news.ifas.ufl.edu/2015/09/floridas-agriculture-related-employment-up-8-7-percent/
Full report: http://fred.ifas.ufl.edu/pdf/FE969-FullReport.pdf

FE791 The Economic Impact of Agriculture and Natural Resources in Volusia County, Florida

FE791, a 17-page report by Rodney L. Clouser, Mohammad Rahmani, and David Mulkey, provides a profile of agriculture and natural resource industries and an overview of their economic impacts in Volusia County, Florida. It is based on data from the IMPLAN Pro database for Florida counties for 2006, the 2002 Census of Agriculture, and the Volusia County Property Appraiser. Includes references. Published by the UF Department of Food and Resource Economics, February 2009.
http://edis.ifas.ufl.edu/FE791

FE787 Economic Impacts of Climate Change on Florida: Estimates from Two Studies

FE787, a 12-page fact sheet by Tatiana Borisova, Norman Breuer, and Roy Carriker, focuses on one piece of the policy-making puzzle related to climate change: possible economic costs for the state of Florida associated with climate change projections. Includes references. Published by the UF Department of Food and Resource Economics, December 2008.
http://edis.ifas.ufl.edu/FE787

FE749 U.S. Production Trends and the Impact of the Florida Fresh Market Tomato Industry to the Economy of Florida

FE749, a 6-page fact sheet by John J. VanSickle and Alan W. Hodges, describes trends in tomato production and provides estimates for the total regional impacts of the Florida tomato industry using IMPLAN input output modeling system. Includes references. Published by the UF Department of Food and Resource Economics, September 2008.
http://edis.ifas.ufl.edu/FE749