Use-value assessment is the most widely used technique in the United States today for maintaining land in agricultural production. Although general guidelines are provided to Florida counties on the application of the state’s use-value assessment law, counties may vary slightly in the application and determination of the agricultural land’s value. Therefore, it is important for agricultural landowners to understand the guidelines used to determine value in the county where the land is assessed and taxed. This 6-page factsheet applies specifically to Miami-Dade County, Florida. Written by Edward A. Evans, Mauricio Mosquera, Rodney L. Clouser y Jonathan Crane, and published by the UF Department of Food and Resource Economics, August 2011.
http://edis.ifas.ufl.edu/fe895
Tag: agricultural land values
2010 Florida Land Value Survey: Farmland Prices Still Down (FE893)
The Florida Farmland Value Survey, conducted by the Food and Resource Economics Department, University of Florida, provides estimates of the value of different types of agricultural land for geographic regions of the state. The most recent survey was conducted in November–December 2010 for land values in May 2010. It is apparent from the survey responses that the recessionary U.S. and Florida economies, the slower rate of Florida’s population growth, and the decline in the Florida housing construction industry continue to be reflected in a further decline in most Florida farmland values. Other factors such as rising energy related costs, additional costs for disease control for some commodities, and returns to farmland statewide also help explain the decline in the 2010 farmland values. For details, check out this 8-page fact sheet was written by Rodney L. Clouser, Charles Moss, Ronald Muraro, Laila Racevskis, and Robert A. Morris, and published by the UF Department of Food and Resource Economics, April 2011.
http://edis.ifas.ufl.edu/fe893
Florida’s Use-Value Assessment Law: Questions and Answers for Miami-Dade County Agricultural Classification (FE890)
Use-value assessment is the most widely used technique in the United States today for maintaining land in agricultural production. Although general guidelines are provided to Florida counties on the application of the state’s use-value assessment law, counties may vary slightly in the application and determination of the agricultural land’s value. Therefore, it is important for agricultural landowners to understand the guidelines used to determine value in the county where the land is assessed and taxed. This 5-page factsheet applies specifically to Miami-Dade County, Florida. Written by Edward A. Evans, Mauricio Mosquera, Rodney L. Clouser, and Jonathan Crane, and published by the UF Department of Food and Resource Economics, April 2011.
http://edis.ifas.ufl.edu/fe890
FE833 2009 Florida Land Value Survey: Farm Land Prices Remain Down
FE833, a 7-page report by Rodney L. Clouser, Ronald Muraro, Laila Racevskis, Charles Moss, and Robert A. Morris, presents the results of the 2009 land value survey to estimate the value of different types of agricultural land for geographic regions of the state. Includes references. Published by the UF Department of Food and Resource Economics, March 2010.
http://edis.ifas.ufl.edu/fe833
FE798 2008 Florida Land Value Survey: Farmland Prices Down
FE798, a 6-page report by Rodney L. Clouser, Ronald Muraro, Laila Racevskis, Charles Moss, and Allen Morris, presents the results of a 2008 land value survey to estimate the value of different types of agricultural land for geographic regions of the state. Includes references. Published by the UF Department of Food and Resource Economics, April 2009.
http://edis.ifas.ufl.edu/FE798
FE710/FE710 2007 Florida Land Value Survey
FE-710, a 6-page fact sheet by Rodney L. Clouser, Ronald Muraro, Laila Racevskis, and Charles Moss, provides estimates of the value of different types of agricultural land for geographic regions of the state, based on a survey conducted in October 2007 for land values in May 2007. Includes references. Published by the UF Department of Food and Resource Economics, March 2008.
http://edis.ifas.ufl.edu/FE710