Written by Tatiana Borisova, Elizabeth Conlan, Erick Smith, Mercy Olmstead, and Jeffrey Williamson and published by the UF/IFAS Food and Resource Economics Department, this publication was developed to assist professionals attempting to establish a benchmark for when to use frost protection in blueberry production. This benchmark can assist in developing outreach strategies to educate producers about frost protection strategies, and it can also help measure changes in their frost protection behavior over time.
http://edis.ifas.ufl.edu/fe1045