HS-1107/HS363: Critical Issues for the Tomato Industry: Preventing a Rapid Postharvest Breakdown of the Fruit

HS-1107, a 6-page illustrated guide by J. A. Bartz, S. A. Sargent and P. R. Gilreath, provides a history of the problem, key symptoms and causes for the two postharvest diseases that normally cause it, and a quick checklist of suggestions for minimizing rapid breakdown of tomato fruit. Includes references. Published by the UF Department of Horticultural Sciences, July 2007

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