FSHN07-07/FS143 Hazard Analysis Critical Control Points (HACCP) Principle 6: Establish Verification Procedures

FSHN07-07, a 7-page fact sheet by Ronald H. Schmidt and Debby L. Newslow, describes the final HACCP principle, which consists of establishing verification procedures for the entire plan and ensuring that the system is operating correctly in accordance with the plan. Published by the UF Department of Food Science and Human Nutrition, August 2007. http://edis.ifas.ufl.edu/FS143

Production of Biofuel Crops in Florida series

This series of illustrated fact sheets introduces growers to several potential biofuel crops for Florida, with assessments of potential, description of biology, production, potential yields, production challenges and estimated costs, environmental concerns, and references. Published by the UF Department of Agronomy, January 2008.

SS AGR 264/AG272 Bermudagrass: A Quick Reference

SS-AGR-264, a 3-page fact sheet by Yoana C. Newman, provides prospective growers with basic information about this second most planted warm-season perennial improved grass, touching briefly on its origin, use, adaptation, management practices, fertilization, weed control, pests and control. Includes a table comparing varieties. Published by the UF Department of Agronomy, January 2008. http://edis.ifas.ufl.edu/AG272

PI-161/PI198 Transporting Pesticides and Understanding the Rules of the Road: Pest Control Businesses

PI-161, a 8-page illustrated fact sheet by Frederick M. Fishel, addresses the concern for transporting pesticides that are regarded as hazardous materials by the Secretary of Transportation. This document is specifically written to provide information for those who are in the pest control service industry. Published by the UF Department of Agronomy, January 2008. http://edis.ifas.ufl.edu/PI198

PI-160/PI197 Transporting Pesticides and Understanding the Rules of the Road: Farmers, Ranchers and Production Agricultural Operations

PI-160, a 5-page illustrated fact sheet by Frederick M. Fishel, addresses the concern for transporting pesticides that are regarded as hazardous materials by the Secretary of Transportation. This document is specifically written to provide information for those who are considered farmers by the Hazardous Materials Regulations (HMR). Published by the UF Department of Agronomy, January 2008. http://edis.ifas.ufl.edu/PI197

ENY-845/IN754 Thrips of Ornamentals in the Southeastern US

ENY-845, a 10-page illustrated fact sheet by Joe Funderburk, Stan Diffie, Jyotsna Sharma, Amanda Hodges, and Lance Osborne, describes describes the common thrips associated with ornamental plants in the southeastern U.S., their biology, feeding behavior and damage, natural enemies, sampling and identification. Includes references and a key representing thrips species from three families. Published by the UF Department of Entomology and Nematology, December 2007. http://edis.ifas.ufl.edu/IN754

ABE 381/AE431 Evolution of water quality regulations in the United States and Florida

ABE-381, a 5-page illustrated fact sheet by Kati W. Migliaccio and Yuncong Li, summarizes US water quality legislative history, Florida water quality legislation, and water quality criteria development. Includes references. Published by the UF Department of Agricultural and Biological Engineering, December 2007. http://edis.ifas.ufl.edu/AE431

SL129/SS163 UF/IFAS Standardized Fertilization Recommendations for Agronomic Crops

SL-129, a 9-page fact sheet by R. Mylavarapu, D. Wright, G. Kidder, C.G. Chambliss, presents in abbreviated form the fertilization recommendations for agronomic crops based on soil tests performed by the UF/IFAS Extension Soil Testing Laboratory (ESTL). It contains the basic information from which ESTL soil-test reports and fertilization recommendations are generated. Published by the UF Department of Soil and Water Sciences, December 2007. http://edis.ifas.ufl.edu/SS163

SS AGR 263/AG271 Bahiagrass: A Quick Reference

SS-AGR-263, a 3-page fact sheet by Yoana C. Newman, provides prospecitve growers with basic information about this warm-season perennial forage, touching briefly on its origin, use, adaptation, management practices, fertilization, weed control, pests and control. Includes a table comparing varieties. Published by the UF Department of Agronomy, December 2007. http://edis.ifas.ufl.edu/AG271

FE707/FE707 Florida Property Tax Reform: Local Government Impacts of the Proposed Constitutional Change

FE707, a 7-page fact sheet by Rodney L. Clouser, is part of the Florida’s Property Tax Reform series. It reports changes in the estimated cost of the proposed consitutional amendment and informs about the impact of proposed changes to the Florida Constitution that will be voted on by the state citizens on January 29, 2008. Includes references. Published by the UF Department of Food and Resource Economics, January 2008. http://edis.ifas.ufl.edu/FE707

ENY-142/IN740 African Honey Bee Information for School Administrators

ENY-142, a 2-page fact sheet by M. K. O’Malley, J. D. Ellis and A. S. Neal, provides information about Africanized honey bees (AHB), precautions that can be taken on school grounds, an administrators checklist, and additional resources. Published by the UF Department of Entomology and Nematology, December 2007. http://edis.ifas.ufl.edu/IN740

ENY-141/IN739 What to do about African Honey Bees: A Consumer Guide

ENY-141, a 3-page fact sheet by M. K. O’Malley, J. D. Ellis and A. S. Neal, provides information about Africanized honey bees (AHB), which have been labeled”killer” bees, steps people can take to avoid negative interactions, how to handle stings, and bee-proofing basics. Published by the UF Department of Entomology and Nematology, December 2007. http://edis.ifas.ufl.edu/IN739

HS-1123/HS372 Plant Part Selection and Preliminary Sufficiency Ranges for Sap Testing Interpretation of Greenhouse Herbs

HS-1123, an 4-page illustrated fact sheet by Robert C. Hochmuth, Eric H. Simonne, Lei Lani L. Davis, and Wanda L. Laughlin, describes the use of quick test in hydroponic green house herb production. Includes figures to help identify the plant parts used for analysis in basil, cilantro, dill, mint, and oregano, references, and a table of typical nutrient ranges. Published by the UF Department of Horticultural Sciences, November 2007. http://edis.ifas.ufl.edu/HS372

FE702/FE702 Economic Contributions of Agricultural, Food Manufacturing, and Natural Resource Industries in Florida in 2006

FE702, a16-page illustrated report by Alan W. Hodges, Mohammad Rahmani, and W. David Mulkey, quantifies the magnitude of agricultural, food manufacturing, and natural resource industries’
contribution to the economy of Florida in 2006, updating a previous study for 2004. Published by the UF Department of Food and Resource Economics, November 2007. http://edis.ifas.ufl.edu/FE702