AE246 Herbicide Application Best Management Practices for Citrus Grove Workers

REvised! AE246, a 13-page illustrated fact sheet by Brian Boman, Darren Cole, Steve Futch, Ward Gunter, Jack Hebb, Chris Wilson, and Geovanne Stinghen, is part of the Best Management Practices (BMPs) for Citrus Grove Workers series. It covers personal protective equipment, tractor and herbicider preventive maintenance, mixing and loading, posting, herbicide application and spill containment. Includes quizzes and references. Published by the UF Department of Agricultural and Biological Engineering, March 2009.
http://edis.ifas.ufl.edu/AE246

ABE367/AE243 Understanding the Pesticide Label for Citrus Grove Workers

Revised! ABE-367, a 5-page fact sheet by Brian Boman, Darren Cole, Steve Futch, Ward Gunter, Jack Hebb, Chris Wilson, is part of the Best Management Practices (BMPs) for Citrus Grove Workers series. It emphasizes the importance of reading pesticide labels, the risks of misusing pesticides, and what is on the label. Includes a 10 question quiz and references. Published by the UF Department of Agricultural and Biological Engineering, March 2009.
http://edis.ifas.ufl.edu/AE243

PP262 Phytophthora-Related Citrus Diseases Identification Sheet1

PP262, a 2-page illustrated identification sheet by Megan Dewdney and Jamie D. Yates, can be used to identify four Phytophthora-related diseases of citrus–phytophthora foot rot, brown rot, phytopththora root rot, and diaprepes root weevil. Published by the UF Department of Plant Pathology, March 2009.
http://edis.ifas.ufl.edu/PP262

PP261 Citrus Foliar Fungal Diseases

PP261, a 2-page illustrated identification sheet by Megan M. Dewdney and Jamie D. Yates, can be used to identify four fungal diseases in citrus: Alternaria Brown Spot, Citrus Scab, Greasy Spot and Melanose. Published by the UF Department of Plant Pathology, March 2009.
http://edis.ifas.ufl.edu/PP261

AE438 GPS Accuracy for Tree Scouting and Other Horticultural Uses

AE438, a 7-page illustrated fact sheet by Reza Ehsani, Sherrie Buchanon, and Masoud Salyani, provides citrus producers using GPS for citrus greening disease scouting with some simple explanations of the causes of GPS error and the level of accuracy that can be expected from different classes of GPS receivers. Published by the UF Department of Agricultural and Biological Engineering, January 2009.
http://edis.ifas.ufl.edu/AE438

ENY-854/IN807 Quick Sheet: Insecticides and Miticides Recommended for Use in the Florida Citrus Pest Management Guide

Revised! ENY-854, a 2-page illustrated quick reference guide by M.E. Rogers, P.A. Stansly, L.L. Stelinski, and J.D. Yates, lists citrus insecticides and miticides recommended in the Florida Citrus Pest Management Guide, their effects on important citrus pests, and their natural enemies. Published by the UF Department of Entomology and Nematology, December 2008.
http://edis.ifas.ufl.edu/IN807

FE793 The Dynamics and Implications of Recent Increases in Citrus Production Costs

FE793, a 9-page illustrated article by Ronald P. Muraro and Robert A. Morris, examines the magnitude of recent changes in citrus production costs for Florida growers and discusses their implications. Includes references. Published by the UF Department of Food and Resource Economics, March 2009.
http://edis.ifas.ufl.edu/FE793

SL238/SS457 Nitrogen Fertilizer Sources: What does the future hold for citrus producers?

Revised! SL-238, a 4-page fact sheet by Thomas Obreza, Larry Parsons, and Kelly Morgan, discusses the factors influencing the price of nitrogen fertilizer sources and economic considerations for future nitrogen fertilizer availability. Published by the UF Department of Soil and Water Sciences, February 2009.
http://edis.ifas.ufl.edu/SS457

FE792 Compensating Farm Workers through Piece Rates—Implications on Harvest Costs and Worker Earnings

FE792, a 4-page fact sheet by Fritz M. Roka, explains how a piece rate payment system works and its implications on production costs and farm worker earnings. Includes references. Published by the UF Department of Food and Resource Economics, February 2009.
http://edis.ifas.ufl.edu/FE792

AE444 Variable Rate Technology for Florida Citrus

AE444, a 5-page illustrated fact sheet by Reza Ehsani, Arnold Schumann, and Masoud Salyani, describes this important site-specific management component of precision agriculture which provides economic benefits to growers while reducing the application of agrochemicals. Includes references. Published by the UF Department of Agricultural and Biological Engineering, January 2009.
http://edis.ifas.ufl.edu/AE444

SL279/SS492 Diagnostic Nutrient Testing for Commercial Citrus in Florida

SL-279, a 6-page fact sheet by Rao Mylavarapu, Kelley Hines and Thomas Obreza, presents the details of several types of diagnostic tests for nutrient status and management in commercial citrus groves in Florida, as well as sample submission procedures. Includes references and a copy of the sample submission form (in the pdf version). Published by the UF Soil and Water Science Department, December 2008.
http://edis.ifas.ufl.edu/SS492

SL-265/SS487 Dealing with Iron and Other Micro-Irrigation Plugging Problems

Figure 4. Treatment of iron scale formed within irrigation tubing ...
SL-265, an 8-page illustrated fact sheet by Tom Obreza, Ed Hanlon, and Mongi Zekri, describes problems with emitter plugging and discusses management strategies to overcome and correct causes of plugging in micro-irrigation systems. This publication focuses, in particular, on iron scaling, documenting recent successes in treating this common problem in Florida. Includes references. Published by the UF Department of Soil and Water Science, August 2008.
http://edis.ifas.ufl.edu/SS487

FE752 Benefits of an Abscission Agent in Mechanical Harvesting of Citrus

FE752, a 4-page fact sheet by Fritz Roka, Jackie Burns, Jim Syvertsen, and Robert Ebel, describes research into the use of abcission agents in mechanical harvesting, to extend the harvesting window to later in the season, permit faster harvesting speed, enhance fruit recovery percentages, and reduce tree damage. Includes references. Published by the UF Department of Food and Resource Economics, September 2008.
http://edis.ifas.ufl.edu/FE752

FE751 A Decision-Aid Tool to Compare Costs of Mechanical Harvesting Systems

Box 1. Yield and price data for block to be harvested.
FE751, a 4-page illustrated fact sheet by Fritz Roka, provides instructions in the use of a Web-based tool to help growers and harvesting contractors organize relevant harvest cost information and then calculate and compare net harvest costs among all available harvesting options. Published by the UF Department of Food and Resource Economics, September 2008.
http://edis.ifas.ufl.edu/FE751

CH199 Citrus Canker: An Established Infection in the Florida Citrus Industry

CH199, a full-color tri-fold brochure by J.D. Yates, T.M. Spann, M.E. Rogers, and M.M. Dewdney, provides key information on the history, spread, symptoms, and management of this serious disease affecting the citrus industry. Includes references and contact list. Published by the UF Department of Horticultural Sciences, July 2008.
http://edis.ifas.ufl.edu/CH199

FOR192/FR253 The Benefits of Windbreaks for Florida Growers

Figure 2. Single-row eastern red cedar windbreak at Southwest Florida Research and Education Center (UF), Immokalee, Florida.
FOR-192, a 5-page illustrated fact sheet by Michael G. Andreu, Bijay Tamang, Melissa H. Friedman, and Don Rockwood, focuses on the advantages and disadvantages of living windbreaks for improving crop production and enhancing conservation activities in sustainable agriculture systems. Includes references. Published by the UF School of Forest Resources and Conservation, July 2008.
http://edis.ifas.ufl.edu/FR253

HS1147/CH200 Scouting for Citrus Greening

HS-1147, a 6-page illustrated fact sheet by Jamie D. Yates, Stephen H. Futch, and Timothy M. Spann, describes when to scout; different methods of scouting and their applications; symptoms of greening and how to distinguish these symptoms from those of other diseases/disorders; and what to do when a
greening-infected tree is identified. Includes references. Published by the UF Department of Horticultural Sciences, August 2008.
http://edis.ifas.ufl.edu/CH200

CH198/CH198: Citrus Greening: A Serious Threat to the Florida Citrus Industry

CH198, a full-color tri-fold brochure by J.D. Yates, T.M. Spann, M.E. Rogers, and M.M. Dewdney, provides key information on the history, vector, symptoms, management, and diagnostics of this serious disease affecting the citrus industry. Includes references and contact list. Published by the UF Department of Horticultural Sciences, July 2008.
http://edis.ifas.ufl.edu/CH198

FE712/FE712 Economic Evaluation of Citrus Greening Management and Control Strategies

FE712, a 7-page illustrated article by Allen Morris and Ron Muraro, explores the profitability of various types of control measures now being practiced in the citrus industry. Published by the UF Department of Food and Resource Economics, June 2008.
http://edis.ifas.ufl.edu/FE712

HS1138/HS393 Citrus Tree Stresses: Effects on Growth and Yield

HS-1138, a 6-page illustrated fact sheet by J. Syvertsen and E.A. Hanlon, provides information dealing with citrus responses to environmental conditions for professionals involved with citrus management practices. It explains how citrus trees respond to changes in availability of water and nutrients; discusses plant-stress situations and their effects on citrus growth and productivity; and discusses the balance between roots and shoots. Includes references. Published by the UF Department of Horticultural Sciences, May 2008.
http://edis.ifas.ufl.edu/HS393