Horses are uniquely sensitive to fumonisin and ionophores compared to other livestock species. Facilities, particularly mixed-species feed facilities, need to ensure CGMPs, SOPs, and possibly preventive controls are implemented to address those concerns in addition to more general hazards. This 5-page fact sheet discusses common biological, chemical, and physical hazards in horse feeds as well as methods of prevention. Written by Jason M. Scheffler, Taylor N. Langford, Carissa Wickens, and Lori Warren, and published by the UF/IFAS Department of Animal Sciences, June 2018.
Brassica carinata is an annual oilseed crop used for the commercial production of jet fuel. One of the challenges to commercialization of this crop in the southeastern United States has been frost damage. This 4-page fact sheet discusses symptomology and ways to minimize risk of frost damage to carinata. Written by Michael J. Mulvaney, Ramdeo Seepaul, Ian Small, David Wright, Silvana Paula-Moraes, Carl Crozier, Paul Cockson, Brian Whipker, and Ramon Leon, and published by the UF/IFAS Agronomy Department, May 2018.
Sugarcane (Saccharum interspecific hybrids) is the main source of sugar in the world. It is grown in more than 90 countries in tropical and subtropical regions. Cultivation techniques and production challenges vary by location (Rott 2017; Rott 2018). This 19-page document discusses characteristics of the sugarcane crop and pests affecting its production in Florida, which is the largest producer of sugarcane in the United States. Written by P. Rott, D. C. Odero, J. M. Beuzelin, R. N. Raid, M. VanWeelden, S. Swanson, and M. Mossler, and published by the UF/IFAS Agronomy Department, revised May 2018.
Americans looking for an approach to healthy eating may want to consider the Mediterranean eating pattern. The Mediterranean eating pattern emphasizes fruits, vegetables, legumes, whole grains, nuts, and olive oil. It also includes moderate amounts of fish and poultry. This 3-page fact sheet discusses health benefits and ways to follow the Mediterranean eating pattern. Written by Sheila Rahimpour and Karla P. Shelnutt, and published by the UF/IFAS Department of Family, Youth and Community Sciences, May 2018.
For the person with breast cancer, a diagnosis causes her life to suddenly and dramatically change. As treatment progresses, the patient has a multitude of doctor visits, procedures, and often support groups to keep her busy and focused. Her partner's challenges are also significant, but unfortunately they are frequently overlooked. This 4-page fact sheet is the second document in a 12-part series on breast cancer. It provides perspectives and suggestions for persons who are accompanying a woman through breast cancer treatment. Written by Martha C. Monroe, Barbara F. Shea, and Linda B. Bobroff, and published by the UF/IFAS Department of Family, Youth and Community Sciences, revised April 2018.
Brunswickgrass (Paspalum nicorae Parodi) is becoming a problematic weed in summer perennial grass pastures in the Southeast. The plant is competitive with bahiagrass
and bermudagrass. Since it is less palatable, it can eventually dominate a perennial grass pasture. Brunswickgrass has become naturalized and has reportedly contaminated bahiagrass seed fields and pastures in the southeastern states, including some of the important counties for seed production in Florida, such as Gilchrist, Levy, Alachua, Citrus, and Sumter. This 4-page fact sheet provides an overview of brunswickgrass and discusses its appearance, variety/germplasm, and management. Written by Ann Blount, Marcelo Wallau, Brent Sellers, Dennis Hancock, Leanne Dillard, Jose Dubeux, Cheryl Mackowiak, Joao Vendramini, and Clay Cooper, and published by the UF/IFAS Agronomy Department, April 2018.
School-based programs provide an opportunity to youth who would not be able to participate in traditional 4-H club offerings otherwise. If you want to expand your 4-H program in diversity, subject matter, and/or number of youth reached, school-based programming may be the solution for you. This 6-page document discusses school-based programs, differences between school-based programming and traditional club programming, reasons to start school-based programs, ways to work with school sites, and enrollment for school-based program youth. It is part of the 4-H 101 Fact Sheet series. Written by Vanessa Spero-Swingle and Susan Munyan, and published by the UF/IFAS 4-H Youth Development Department, April 2018.
How much and when it rains, freezes, and thaws can make the difference between boom and bust for a year's crop. However, temperature can predict more than boom or bust. Atmospheric temperature can predict the growth rates of many plants. For this reason, growers use a concept called growing degree-days (GDD), sometimes called heat units. This 5-page document discusses growing degree-days, use of the AgroClimate website to track and forecast GDD accumulation, heating and cooling degree-days, and methods for calculating HDD, CDD, and GDD. Written by Clyde W. Fraisse and Silvana V. Paula-Moraes, and published by the UF/IFAS Department of Agricultural and Biological Engineering, revised December 2010 and April 2018.
This 7-page guide links to articles about insects that are often used in the Florida FFA Vegetable Judging Competition. Written by Jennifer Lynn Gillett-Kaufman, and published by the UF/IFAS 4-H Youth Development Department, April 2018.
The HGHC series includes thirteen publications that focus on the work of the community outreach and dissemination team, including community engagement, outreach, and research result dissemination. This 3-page document focuses on developing and strengthening networks before they are challenged to promote resilience in and after a disaster. Written by Angela B. Lindsey, Samantha Goldenberg, and Cassie Wandersee, and published by the UF/IFAS Department of Family, Youth and Community Sciences, April 2018.
This 5-page publication details a new tool available to growers and Extension professionals to manage risks related to climate during seasonal planning stages. The Crop Season Planning tool is a climate-based tool that enables growers to plan planting strategies that will minimize risk to climate extremes based on historical climate data at their location. Written by Caroline G. Staub, Daniel Perondi, Diego Noleto Luz Pequeno, Patrick Troy, Michael J. Mulvaney, Calvin Perry, Brian Hayes, Willingthon Pavan, and Clyde W. Fraisse, and published by the UF/IFAS Department of Agricultural and Biological Engineering, March 2018.
This 4-page fact sheet describes proper interpretation of rainfall event probabilities and recurrence intervals, particularly as they are used by engineers and water resources managers in the design and construction of hydraulic structures, such as dams, levees, and canals. This article focuses on rainfall, but its explanations and concepts can be applied to other extreme hydrologic phenomena such as flood and drought. Written by Young Gu Her, William Lusher, and Kati Migliaccio, and published by the UF/IFAS Department of Agricultural and Biological Engineering, March 2018.
Miles de adultos mayores se caen en su casa cada año. A medida en que uno envejece, su casa puede presentar algunos retos. Pero usted puede hacer cambios para que su casa cumpla con sus necesidades mientras reduce el riesgo de las caĺdas. This is the Spanish-language version of FCS2228/FY734, Fall Prevention: Solutions for Your Home. This 3-page document provides tips to help you reduce the risk of falls at home. Written by Leigh Ann Martin, Emily Minton, and Linda B. Bobroff, and published by the UF/IFAS Department of Family, Youth and Community Sciences, revised January 2018.
Las medicinas nos pueden hacer sentir mejor y mejorar nuestra salud, pero si no las usamos correctamente nos pueden hacer sentir peor o hasta causarnos problemas de salud mayores. This is the Spanish-language version of FCS8594/FY667, Healthy Living: Use Your Medicines Safely! This 5-page document provides tips to help you use your medicines safely. Written by Paulina Wittkowsky, Linda B. Bobroff, and Emily Minton, and published by the UF/IFAS Department of Family, Youth and Community Sciences, revised February 2018.
Older Floridians, their families, and communities face many issues related to aging. This 8-page fact sheet focuses on the way aging affects nutrition and diet, and choices that older adults can make to improve or maintain their health and well-being as they age. Written by Linda B. Bobroff and Martie Gillen, and published by the UF/IFAS Department of Family, Youth and Community Sciences, revised March 2018.
Low blood glucose, also called hypoglycemia, can be life-threatening for people with diabetes. It can be caused by eating too little food, taking too much insulin or other diabetes medication, or being extra active. If left untreated, low blood glucose can progress to diabetic coma. Everyone with diabetes needs to know the symptoms of low blood glucose so they can take action right away. This 2-page fact sheet discusses preparation, symptoms, and treatment. Written by Linda B. Bobroff, and published by the UF/IFAS Department of Family, Youth and Community Sciences, revised February 2018.
Whether you call it dietary fiber, fiber, or roughage, eating a diet rich in this food component is good for your health. This 8-page fact sheet provides tips on how to include foods with fiber in your diet. Written by Linda B. Bobroff, and published by the UF/IFAS Department of Family, Youth and Community Sciences, revised March 2018.
Pest identification and diagnosis can be difficult and often require consultation with a specialist. Extension county faculty, state specialists, and faculty of the UF/IFAS Office of Information Technology developed the Distance Diagnostic and Identification System (DDIS), which allows users to submit digital images obtained in the field or after delivery to a local Extension office for rapid diagnosis and identification of pest insects, weeds, diseases, and animals. This 4-page document discusses typical DDIS hardware and camera, the DDIS process, sample types, user roles, DDIS for Extension clientele, and DDIS Mobile. Written by J. Xin, L. Buss, C. Harmon, P. Vergot III, M. Frank, and W. Lester, and published by the UF/IFAS Department of Agricultural and Biological Engineering, revised March 2018.
This 6-page document provides a list of common hazards to consider in the manufacturing of cattle feeds. It discusses the importance of preventing hazards, methods of prevention, and common physical, biological, and chemical hazards. Written by Taylor Langford, Matthew Hersom, Luiz Ferraretto, Antonio Faciola, Chad Carr, and Jason Scheffler, and published by the UF/IFAS Department of Animal Sciences, March 2018.
A successful county Shooting Sports program is not possible without screened and trained volunteers to lead clubs. Before instructing youth in any Shooting Sports discipline and/or assisting on the range, a volunteer must meet the Florida 4-H youth protection screening requirements and complete the Florida 4-H Shooting Sports Level 1 Instructor Training. This 3-page fact sheet discusses volunteer recruitment, training, certification in other Shooting Sports disciplines, Level 2 certification, and job duties. Written by Julie P. Dillard, Heather C. Kent, and Julia S. Kelly, and published by the UF/IFAS 4-H Youth Development Department, January 2018.