The characteristics and economic contributions of the environmental horticulture industry in Florida in 2015 were evaluated through mail and internet surveys of industry firms conducted in 2016. The executive summary of the full report, authored by Alan W Hodges, Hayk Khachatryan, Mohammad Rahmani, and Christa D. Court and published by the UF/IFAS Department of Food and Resource Economics, is available here:
http://edis.ifas.ufl.edu/fe1031.